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Physical & Chemical properties

Melting point / freezing point

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
02 Nov 1993 to 10 Jan 1994
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Version / remarks:
May 1981
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Version / remarks:
Sep 1984
GLP compliance:
yes (incl. QA statement)
Type of method:
capillary method
Key result
Melting / freezing pt.:
178.1 °C
Decomposition:
yes
Decomp. temp.:
170 °C
Remarks on result:
other: As the thermal decomposition lies close to the determined melting point, the determination will have been influenced by decomposition.

Table 1. Results




















































































Substance



Determination #



Melting point found  in °C



Melting point expected in °C



Anisic Acid



1



182.9



 



 



2



183.2



 



 



3



183.0



 



 



Average:



183.0



183.0



Chloroanthraquinone



1



209.4



 



 



2



209.5



 



 



3



209.5



 



 



Average:



209.5



209.0



Test substance



1



178.2



 



 



2



178.1



 



 



3



178.1



 



 



Average:



178.1



 


Conclusions:
The melting point of the test substance was determined to be: 178.1 °C ( = 451.3 K), thermal decomposition starts to occur at about 170 °C.
Executive summary:

The melting point of the test substance was determined according to OECD TG 102 following GLP principles using the capillary method with photocell detection. The melting point of the test substance was determined to be: 178.1 °C ( = 451.3 K), thermal decomposition starts to occur at about 170 °C. Investigations of the substance using thermal gravimetric analysis have indicated that thermal decomposition starts to occur at about 170 °C. As this temperature lies close to the determined melting point, the determination will have been influenced by decomposition before reaching the melting range.

Description of key information

Melting temperature: 178.1 °C (451.3 K) OECD TG 102, capillary method with photocell detection, Das 1994

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
178.1 °C

Additional information