Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

Inhalation:

Move to fresh air. Call a physician if symptoms develop or persist.

Skin contact:

Wash with plenty of soap and water. If skin irritation occurs: Get medical advice/attention. Take off contaminated clothing and wash before reuse.

Eye contact:

Immediately flush eyes with plenty of water for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Get medical attention if irritation develops and persists.

Ingestion:

Rinse mouth. IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.

Do not induce vomiting without advice from poison control center.

Most important symptoms/effects, acute and delayed

Symptoms may include stinging, tearing, redness, swelling, and blurred vision. Skin irritation. May cause redness and pain.

Indication of immediate medical attention and special treatment needed

Provide general supportive measures and treat symptomatically. In case of shortness of breath, give oxygen. Keep victim warm. Keep victim under observation. Symptoms may be delayed.

General information:

In the case of accident or if you feel unwell, seek medical advice immediately (show the label where possible). Ensure that medical personnel are aware of the material(s) involved, and take precautions to protect themselves.

Fire-fighting measures

Suitable extinguishing media:

Water fog. Foam. Dry chemical powder. Carbon dioxide (CO2).

Unsuitable extinguishing media:

Do not use water jet as an extinguisher, as this will spread the fire.

Specific hazards arising from the chemical:

During fire, gases hazardous to health may be formed.

Special protective equipment and precautions for firefighters:

Self-contained breathing apparatus and full protective clothing must be worn in case of fire.

Fire-fighting equipment/instructions:

Move containers from fire area if you can do so without risk.

Specific methods:

Use standard firefighting procedures and consider the hazards of other involved materials.

General fire hazards:

No unusual fire or explosion hazards noted.

Accidental release measures

Personal precautions, protective equipment and emergency procedures:

Keep unnecessary personnel away. Keep people away from and upwind of spill/leak. Wear appropriate protective equipment and clothing during clean-up. Do not touch damaged containers or spilled material unless wearing appropriate protective clothing. Ensure adequate ventilation.

Local authorities should be advised if significant spillages cannot be contained. For personal protection, see section 8 of the SDS.

Methods and materials for containment and cleaning up:

Large Spills: Stop the flow of material, if this is without risk. Dike the spilled material, where this is possible. Cover with plastic sheet to prevent spreading. Absorb in vermiculite, dry sand or earth and place into containers. Prevent entry into waterways, sewer, basements or confined areas. Following product recovery, flush area with water.

Small Spills: Wipe up with absorbent material (e.g. cloth, fleece). Clean surface thoroughly to remove residual contamination.

Never return spills to original containers for re-use. For waste disposal, see section 13 of the SDS.

Environmental precautions:

Avoid release to the environment. Contact local authorities in case of spillage to drain/aquatic environment. Prevent further leakage or spillage if safe to do so. Do not contaminate water. Avoid discharge into drains, water courses or onto the ground.

Handling and storage

Precautions for safe handling:

Do not taste or swallow. Avoid contact with skin. Avoid contact with eyes. Avoid contact with clothing. Provide adequate ventilation. Wear appropriate personal protective equipment. Observe good industrial hygiene practices. When using, do not eat, drink or smoke. Wash hands thoroughly after handling. Avoid release to the environment. Do not empty into drains.

Conditions for safe storage, including any incompatibilities:

Store in original tightly closed container. Store away from incompatible materials (see Section 10 of the SDS).

Transport information

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Marine transport (UN RTDG/IMDG)

UN number:
UN3082
Shipping information
Proper shipping name and description:
Environmentally Hazardous Substance, Liquid, N.O.S. (Sulfo Ester)
Marine pollutant
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Air transport (UN RTDG/ICAO/IATA)

UN number:
UN3082
Shipping information
Proper shipping name and description:
Environmentally Hazardous Substance, Liquid, N.O.S. (Sulfo Ester)
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Exposure controls / personal protection

Occupational exposure limits: No exposure limits noted for ingredient(s).

Biological limit values: No biological exposure limits noted for the ingredient(s).

Appropriate engineering controls:

Good general ventilation (typically 10 air changes per hour) should be used. Ventilation rates should be matched to conditions. If applicable, use process enclosures, local exhaust ventilation, or other engineering controls to maintain airborne levels below recommended exposure limits. If exposure limits have not been established, maintain airborne levels to an acceptable level. Eye wash facilities and emergency shower must be available when handling this product.

Individual protection measures, such as personal protective equipment:

Eye/face protection: Wear safety glasses with side shields (or goggles).

Hand protection: Wear appropriate chemical resistant gloves.

Skin protection

Other: Wear appropriate chemical resistant clothing.

Respiratory protection: In case of insufficient ventilation, wear suitable respiratory equipment.

Thermal hazards: Wear appropriate thermal protective clothing, when necessary.

General hygiene considerations

When using, do not eat, drink or smoke. Always observe good personal hygiene measures, such as washing after handling the material and before eating, drinking, and/or smoking. Routinely wash work clothing and protective equipment to remove contaminants.

Stability and reactivity

Reactivity: The product is stable and non-reactive under normal conditions of use, storage and transport.

Chemical stability: Material is stable under normal conditions.

Possibility of hazardous reactions: No dangerous reaction known under conditions of normal use.

Conditions to avoid: Avoid temperatures exceeding the flash point. Contact with incompatible materials.

Incompatible materials: Strong oxidizing agents. This product may react with strong alkalies.

Hazardous decomposition products: Upon decomposition, this product may yield sulfur dioxide and oxides of sulfur.

Disposal considerations

Disposal instructions Dispose of contents/container in accordance with local/regional/national/international regulations.

Hazardous waste code: The waste code should be assigned in discussion between the user, the producer and the waste disposal company.

Waste from residues / unused products:

Dispose of in accordance with local regulations. Empty containers or liners may retain some product residues. This material and its container must be disposed of in a safe manner (see: Disposal instructions).

Contaminated packaging: Empty containers should be taken to an approved waste handling site for recycling or disposal. Since emptied containers may retain product residue, follow label warnings even after container is emptied.