Registration Dossier
Registration Dossier
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EC number: 438-930-8 | CAS number: 2550-52-9
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 09 May 2001
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.2 (Boiling Temperature)
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling Point)
- Qualifier:
- according to guideline
- Guideline:
- other: Official Journal of the European Union No. L 383 A, p. 15 - 21 of December 29, 1992
- GLP compliance:
- yes
- Remarks:
- Ministerium für Raumordnung und Umwelt des Landes Sachsen-Anhalt
- Type of method:
- differential scanning calorimetry
- Key result
- Boiling pt.:
- 340.2 °C
- Atm. press.:
- 1 021.25 hPa
- Conclusions:
- A boiling point of 340.2 °C (at 1021.25 hPa) was determined for the test substance according to E.U. Method A.2.
Reference
Results and Discussion
The temperature range for the investigation of the boiling point was fixed between 200 °C and 400 °C. A sharp endothermic signal was recognizable in the range of 340 °C. For two runs the following boiling points were resulting:
run 1: 339,3 °C
run 2: 341,1 °C
The evaluation of endothermic signals for both runs results in a middle boiling point of the test item of 340.2 °C (onset temperatures).
Description of key information
Boiling point: 340.2 at 1021.25 hPa (EU Method A.2, differential scanning calorimetry)
Key value for chemical safety assessment
Additional information
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