Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
supporting study
Reliability:
other: reliable
Rationale for reliability incl. deficiencies:
other: An internally approved test method was used.

Data source

Reference
Reference Type:
other company data
Title:
Unnamed
Year:
2009
Report date:
2009

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Version / remarks:
2002
Deviations:
no
GLP compliance:
no
Type of method:
closed cup

Test material

Constituent 1
Reference substance name:
Fatty acids, C16-18 and C18-unsatd., esters with 2,2'-(methylimino)bis[ethanol]
EC Number:
605-322-0
Cas Number:
163292-61-3
IUPAC Name:
Fatty acids, C16-18 and C18-unsatd., esters with 2,2'-(methylimino)bis[ethanol]
Details on test material:
Test substance is pasty up to solid at 20 °C with a white to light yellowish colour.

Results and discussion

Flash point
Flash point:
> 200 °C
Atm. press.:
101.3 kPa

Applicant's summary and conclusion

Conclusions:
The flash point of fatty acids, C16-18 and C18-unsatd., esters with 2,2'-(methylimino)bis[ethanol] is higher than 200 °C at 101.3 kPa.