Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 940-308-0 | CAS number: -
Flash point
Administrative data
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- July 20 - August 27, 2010
- Reliability:
- 1 (reliable without restriction)
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 010
- Report date:
- 2010
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- closed cup
Test material
- Reference substance name:
- Reaction products of fatty acids, C10-20(branched) alkyl with diethylenetriamine
- IUPAC Name:
- Reaction products of fatty acids, C10-20(branched) alkyl with diethylenetriamine
- Test material form:
- liquid: viscous
- Details on test material:
- Test substance: Fatty acids, C10-20 neo, reaction product with diethylenetriamine
Old names of the test substance: MK195KSF; Naphtenic acids, reaction products with diethylenetriamine
Sample description: orange/brown hazy solid
Storage conditions: at room temperature
Constituent 1
Results and discussion
Flash point
- Flash point:
- 154 °C
- Atm. press.:
- 100.7 kPa
Any other information on results incl. tables
Apparatus: Pensky-Martens closed cup apparatus.
Closed cup flash point temperature: 154°C
Barometric pressure: 100.7 kPa
| Temperature (°C) | Barometric Pressure (kPa) | Ignition? Yes (y)/No (n) | Halo/Enlarged test flame?Yes (y)/No (n) |
| 130 | 100.7 | n | n |
| 132 | 100.7 | n | n |
| 134 | 100.7 | n | y |
| 136 | 100.7 | n | y |
| 138 | 100.7 | n | y |
| 140 | 100.7 | n | y |
| 142 | 100.7 | n | y |
| 144 | 100.7 | n | y |
| 146 | 100.7 | n | y |
| 148 | 100.7 | n | y |
| 150 | 100.7 | n | y |
| 152 | 100.7 | n | y |
| 154 | 100.7 | y | N/A |
| Fresh sample | |||
| 130 | 100.7 | n | n |
| 132 | 100.7 | n | n |
| 134 | 100.7 | n | y |
| 136 | 100.7 | n | y |
| 138 | 100.7 | n | y |
| 140 | 100.7 | n | y |
| 142 | 100.7 | n | y |
| 144 | 100.7 | n | y |
| 146 | 100.7 | n | y |
| 148 | 100.7 | n | y |
| 150 | 100.7 | n | y |
| 152 | 100.7 | n | y |
| 154 | 100.7 | y | N/A |
Applicant's summary and conclusion
- Conclusions:
- Flashpoint: 154°C
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
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