Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Experimental value of decomposition temperature : 170°C

Key value for chemical safety assessment

Additional information

The determination of theboilingpoint was performed according to the regulation (CE) n°440/2008,A.2: “Boiling temperature”May 2008 and to the OECD Guidelines n°103: “Boiling point”adopted July, 27, 1995 using the differential scanning calorimetry (DSC). No deviation from the guidelines was observed during the test.

The test item is not evaporated but degrades itself around 170-180°C before its boiling temperature.