Registration Dossier
Registration Dossier
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EC number: - | CAS number: -
Water solubility
Administrative data
Link to relevant study record(s)
- Endpoint:
- water solubility
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2022-08-17 to 2022-08-26
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 105 (Water Solubility)
- GLP compliance:
- no
- Type of method:
- flask method
- Specific details on test material used for the study:
- Physical state (20°C): solid
Odour: odourless
Colour: light blue (turquoise) - Key result
- Water solubility:
- ca. 352.5 g/L
- Conc. based on:
- test mat.
- Temp.:
- 20 °C
- pH:
- ca. 2.4
- Details on results:
- The final value given above (352.5 g/L) was averaged from 352.3, 352.1, and 353.0 g/L, respectively.
- Conclusions:
- The solubility of the test item in water is 352.5 g/L at 20°C.
- Executive summary:
In a study according to Guideline OECD 105, the water solubility of copper monoglycinate sulfate dihydrate was determined with the flask method.
The solubility of copper monoglycinate sulfate dihydrate in water is 352.5 g/L at 20°C.
Reference
Description of key information
In a study according to Guideline OECD 105, the water solubility of copper monoglycinate sulfate dihydrate was determined with the flask method.
The solubility of copper monoglycinate sulfate dihydrate in water is 352.5 g/L at 20°C.
Key value for chemical safety assessment
- Water solubility:
- 352.5 g/L
- at the temperature of:
- 20 °C
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
