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Diss Factsheets

Physical & Chemical properties

Flash point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
September 20, 2011
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Deviations:
no
Principles of method if other than guideline:
The test consisited of determination of the closed cup, flash point temperature of the liquid test substance, in air, at atmospheric pressure. The test sample was heated at a slow, constant rate (5°C/min) with continual stirring in a closed cup. A small flame was directed into the cup containing the sample, at regular intervals, with simultaneous interruption of stirring. The flash point was the lowest temperature at which the application of a flame resulted in an ignition of the vapour, above the sample.

The test method was conducted in accordance with the procedure described in EU Regulation (EC) 440/2008, Annex Part A test A9.
GLP compliance:
yes (incl. QA statement)
Type of method:
closed cup
Key result
Flash point:
112 °C
Atm. press.:
102 kPa
Interpretation of results:
GHS criteria not met
Conclusions:
Under the test conditions, the flash point of the test substance was determined to be 112 ºC at 102 kPa

Executive summary:

A study was conducted to determine the flash point in accordance with EU method A.9 using standard Pensky-Martens closed cup method at atmospheric pressure and in compliance with GLP (Younis S, 2012)

Under the test conditions, the flash point was determined to be 112ºC at 102 kPa

Description of key information

The flash point was determined according to EU Method A.9 (Younis, 2012).

Key value for chemical safety assessment

Flash point at 101 325 Pa:
112 °C

Additional information