Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 620-092-1 | CAS number: 54024-17-8
Oxidising properties
Administrative data
- Endpoint:
- oxidising solids
- Data waiving:
- study scientifically not necessary / other information available
- Justification for data waiving:
- the study does not need to be conducted because the organic substance contains oxygen or halogen atoms which are chemically bonded only to carbon or hydrogen and hence, the classification procedure does not need to be applied
- Justification for type of information:
- JUSTIFICATION FOR DATA WAIVING
The statement as presented in the study report (see attached justification) was based on the molecular structure of the substance.
In accordance with UN ST/SG/AC.10/11/Rev.7 (RTDG- Manual of Tests and Criteria) Appendix 6-Screening procedures-Section A6.6.1 for substances which may be oxidizing substances, the classification procedure for oxidizing substances does not need to be applied.
Cross-reference
- Reason / purpose for cross-reference:
- data waiving: supporting information
Data source
Materials and methods
Results and discussion
Any other information on results incl. tables
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
