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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Description of key information

The calculated boiling point of Santicizer 261A is 420°C at 1013hPa.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
693 K

Additional information

Reliable experimental boiling point data is not available for Santicizer 261A. A value of 420°C has been calculated using the QSAR MPBPVPWIN (USEPA, 2008). Santicizer 261A is in the domain of this QSAR. This value is supported by read-across from DEHP (Lide, 2008), DINP (ECB, 2003) and DIDP (ECB, 2003), which have a boiling point range of 384°C to >400°C. This is supported by company data which report boiling points of 252 and 390°C at 1.33 and 101.3 kPa respectively.