Registration Dossier
Registration Dossier
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EC number: 290-611-0 | CAS number: 90194-04-0
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- This study was conducted between 01 June 2017 and 21 October 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- other: The study is considered to be a reliability 1 as it has been conducted according to OECD TG 102 using the method to determine the freezing point and in compliance with GLP.
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Version / remarks:
- 27 July 1995
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Version / remarks:
- EC No. 440/2008 of 30 May 2008
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- pour point
- Specific details on test material used for the study:
- Information as provided by the Sponsor.
Identification: 1,3-Benzenedimethanamine, reaction products with glycidyl tolyl ether
Appearance/Physical state: clear, colorless, viscous liquid
Batch: WA 1508
Purity: 100% UVCB
Expiry date: 01 January 2021
Storage conditions: room temperature, in the dark - Key result
- Melting / freezing pt.:
- 0 °C
- Conclusions:
- The pour point of the test item has been determined to be 0 ± 3 °C (273 ± 3 K).
- Executive summary:
The general physico-chemical properties of 1,3-Benzenedimethanamine, reaction products with glycidyl tolyl ether have been determined.
Melting/FreezingPoint.The test item was determined to have a pour point of 0 ± 3 °C (273 ± 3 K),determined using a procedure designed to be compatible with Method A.1 Melting/Freezing Temperature of Commission Regulation (EC) No 440/2008 of 30 May 2008 and Method 102 of the OECD Guidelines for Testing of Chemicals, 27 July 1995.
Reference
Preliminary Test
The stationary point of the preliminary test was -5.0 °C (268 K) and the pour point of the preliminary test was -2 °C (271 K).
Main Test
The results of the main test are shown in the following table:
Table 1
|
Determination 1 |
Determination 2 |
Stationary point (°C) |
-3.0 |
-3.0 |
Pour point (°C) |
0.0 |
0.0 |
Overall pour point result : 0± 3 °C (276± 3 K)
Description of key information
The test item was determined to have a pour point of 0 ± 3 °C (273 ± 3 K), determined using a procedure designed to be compatible with Method A.1 Melting/Freezing Temperature of Commission Regulation (EC) No 440/2008 of 30 May 2008 and Method 102 of the OECD Guidelines for Testing of Chemicals, 27 July 1995
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 0 °C
Additional information
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