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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Flash point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
flash point of flammable liquids
Type of information:
read-across from supporting substance (structural analogue or surrogate)
Adequacy of study:
key study
Study period:
2010
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Done in accordance to testing method ASTM D 93 however not under GLP.
Justification for type of information:
A discussion and report on the read across strategy is given as an attachment in IUCLID Section 13.
Reason / purpose for cross-reference:
read-across: supporting information
Qualifier:
according to guideline
Guideline:
ISO No., other: ASTM D 93
Deviations:
not specified
GLP compliance:
no
Remarks:
Not specified
Type of method:
closed cup
Key result
Flash point:
125 °C
Atm. press.:
1 atm
Conclusions:
The flash point measured following the ASTM D 93 method is 125 °C at 1 atm.
Executive summary:

The flash point of the substance Hydrocarbons, C14-C19, isoalkanes, cyclics, <2% aromatics, measured following the ASTM D 93 method, is 125 °C at 1 atm.

Description of key information

There is no data available for Hydrocarbons, C13-C16, isoalkanes, <2% aromatics. Data is available for Hydrocarbons C14-C19, isoalkanes, cyclics, <2% aromatics and based on an analogue approach, this data is used for read across to Hydrocarbons, C13-C16, isoalkanes, <2% aromatics.

The flash point of the substance Hydrocarbons, C14-C19, isoalkanes, cyclics, <2% aromatics is above 93°C at 1 atm following the ASTM D 93 method.

Key value for chemical safety assessment

Flash point at 101 325 Pa:
127 °C

Additional information