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Physical & Chemical properties

Boiling point

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Description of key information

ca. 186 °C at 1033 mbar (boiling and/or thermal decomposition)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
186 °C

Additional information

The temperature of boiling and/or thermal decomposition of the substance was determined by Differential Scanning Calorimetry according to EU Method A.2.