Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: - | CAS number: -
Vapour pressure
Administrative data
Link to relevant study record(s)
Description of key information
The vapour pressure of the substance was calculated to be 5.6 hPa at 20°C (and 7.1 hPa at 25°C). The vapour pressure of a freeze dried sample of the substance, representing the solid content of the substance, was calculated to be < 0.0015 Pa at 20°C (and < 0.0058 Pa at 25°C).
Key value for chemical safety assessment
- Vapour pressure:
- 5.6 hPa
- at the temperature of:
- 20 °C
Additional information
The isothermal TGA effusion method was applied for the determination of the vapour pressure of the substance and for the determination of the vapour pressure of a freeze dried sample of the substance, in accordance with OECD 104 (2006), EU Method A.4 (2009), EPA OPPTS 830.7950 (1996) and according to GLP principles.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
