Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 236-400-9 | CAS number: 13351-61-6
Water solubility
Administrative data
Link to relevant study record(s)
Description of key information
The solubility of the test item was determined to be 1.49 g/L (pH 7.3) at 20 °C ±0.5 °C.
Key value for chemical safety assessment
- Water solubility:
- 1.49 g/L
- at the temperature of:
- 20 °C
Additional information
A study was conducted according to OECD Guideline 105 to determine the water solubility of the test item. The test was conducted at 20 °C ± 0.5 °C with preincubation at 30 °C ± 0.5 °C with constant stirring at 300 rpm for 72, 48 and 24 h. After preincubation, the temperature was reduced to the test temperature of 20 ± 0.5 °C for 24 h with stirring at 100 rpm. The samples were taken 24 h after reduction to the test temperature and the test item concentration was determined. The solubility of the test item was determined as mean of the 24 -72 h time points to be 1.49 g/L at 20 ± 0.5 °C.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
