Registration Dossier
Registration Dossier
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EC number: 226-002-3 | CAS number: 5205-93-6
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2007-11-07 - 2008-06-09
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Remarks:
- non GLP:
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Version / remarks:
- Directive 92/69/EEC, Official Journal L 383 A 1992, Pensky-Martens method, ASTM D93
- GLP compliance:
- no
- Type of method:
- closed cup
- Flash point:
- 129 °C
- Atm. press.:
- 1 013 hPa
- Conclusions:
- The flash point is reported to be 129 °C at 1013 hPa according to Pensky-Martens ASTM D 93 method (closed cup).
- Executive summary:
The flash point is reported to be 129 °C at 1013 hPa according to Pensky-Martens ASTM D 93 method (closed cup).
Reference
Description of key information
Flash point: 129 °C at 1013 hPa (Evonik Röhm Services, 2008)
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 402 K
Additional information
The flash point of N-[3-(dimethylamino)propyl]methacrylamide is reported to be 129 °C (closed cup) according to EU Directive 92/69/EEC, Official Journal L 383 A 1992, Pensky-Martens method, ASTM D93.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
