pesticides-mrls-ann-dir-396-2005

Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2023/1719, OJ L 223, 11 September 2023

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Last updated 12 April 2024. Database contains 48207 unique substances/entries.
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200-785-1
72-56-0
1000000
Products of animal origin - Terrestrial animals
1040000, 1050000, 1060000, 1070000
Honey and other apiculture products; Amphibians and Reptiles; Terrestrial invertebrate animals; Wild terrestrial vertebrate animals
Details
200-785-1
72-56-0
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
200-785-1
72-56-0
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.01 mg/kg
Details
200-785-1
72-56-0
0800000
Spices
0850000
Bud spices
0.02 mg/kg
Details
200-785-1
72-56-0
0100000
Fruits, fresh or frozen and Tree nuts
0150000
Berries and small fruits
0.01 mg/kg
Details
200-785-1
72-56-0
0800000
Spices
0870000
Aril spices
0.02 mg/kg
Details
200-785-1
72-56-0
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
200-785-1
72-56-0
0800000
Spices
0870000
Aril spices
Details
200-785-1
72-56-0
0800000
Spices
0820000
Fruit spices
0.02 mg/kg
Details
200-785-1
72-56-0
0500000
Cereals
0.01 mg/kg
Details

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