pesticides-mrls-ann-dir-396-2005
pesticides-mrls-ann-dir-396-2005
Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels
EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2023/679, OJ L 86, 24 March 2023
This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.
RELEVANT LEGISLATION
Annex No. |
Annex II
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Product Name |
American persimmons/Virginia kaki
Avocados
Bananas
Breadfruits
Carambolas
Cherimoyas
Dates
Durians
edible peel
Figs
Granate apples/pomegranates
Guavas
inedible peel, large
inedible peel, small
Jambuls/jambolans
Kaki/Japanese persimmons
Kiwi fruits (green, red, yellow)
Kumquats
Litchis/lychees
Mangoes
Other edible peel
Other inedible peel, large
Other inedible peel, small
Papayas
Passionfruits/maracujas
Pineapples
Prickly pears/cactus fruits
Soursops/guanabanas
Star apples/cainitos
Table olives
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Category CodeNumber |
0100000
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Category |
Fruits, fresh or frozen and Tree nuts
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Group/SubGroup CodeNumber |
0160000
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Group/SubGroup |
Miscellaneous fruits
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MRL |
0.01 mg/kg
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